Butternut Squash Mash with Garlic & Bacon
This side dish cooks everything in the same temperature oven, and the roasted garlic and bacon are perfect accompaniments to the delicious butternut squash.
Ginger Squash Soup
Butternut squash soup is the essence of fall in a bowl. This version is velvety smooth and the addition of ginger will warm you through.
Slow-Cooker Chicken Broth
Bone broth is cooked for a very long time, which causes the broth to be rich in collagen. It can be made with beef, lamb or turkey as well as chicken, so experiment to find your favorite.
Homemade Butter
What’s the one thing that’s better than butter? Butter you made yourself, of course. Uber-fresh and spread on good bread, it makes, as James Beard once wrote, “the greatest of feasts.”
Butter Cookies with Local Nuts
Bake these diminutive pastries studded with nuts in a low oven to keep them pale in color. They look humble and taste opulent.
Butter-Fried Salt ‘n Pepper Noodles
Noodle dishes seem to fall into two categories, either comfort food or sexy fare. This one, with its butter-crisped edges, springy mouthfeel and peppery bite, manages to be both.
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Soft Bavarian-Style Pretzels
Although you need to start these a day ahead of time,…
7 Ingredients | 20-25 mins.
Cheese-Stuffed Squash Blossoms
Summer and winter squash blossoms need to be thinned…
10 Ingredients | 10 minutes
Honeyed Dandelion Fritters
Who knew dandelions, the bane of suburban lawns…
12 Ingredients | 15 minutes
Juneberry Oatmeal Bake with…
Terese loves this berry-happy breakfast bake so much…
14 Ingredients | 35-45 minutes
Blueberry Maple-Orange Cobbler
Orange zest and juice gives this cobbler an extra bit…
11 Ingredients | 30 minutes
Cran-Razz Crostada
This open-faced fruit tart is delicious with fresh…
8 Ingredients | 45-50 minutes