Maple Mustard Vinaigrette
Green Herb Buttermilk Dressing
Rhubarb Custard Crisp with Crystallized Ginger
Asparagus & Smoked Trout Lettuce Roll-ups
Strawberry Maple Mimosas
Choux Puffs with Slow-Scrambled Eggs & Morels

Featured Recipes > <

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Winter Spinach & Microgreen…

This salad can be made at any time of year, but it’s…

By Jonnah Mellenthin Perkins
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8 Ingredients |

Jesse’s Spiced Pumpkin…

These fluffy spiced pumpkin pancakes will make an…

By Jonnah Mellenthin Perkins
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12 Ingredients | 15 minutes

The Forequarter Classic…

This classic daiquiri recipe is so easy to shake up,…

By The Forequarter
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Ingredients |

Patatas Bravas

These potatoes are on the menu of Chef Tory Miller’s…

By Tory Miller
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12 Ingredients | 45 minutes

Boozy Basil Brownie Cake

Basil and chocolate? Why not?

By Kriss Marion, Circle M Market Farm
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13 Ingredients | 25 minutes

Cucumber-Basil Dressing

In the heat of summer, this dressing is oh-so…

By Erica Roth of Windy Hill Farm
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12 Ingredients |

Salmon with Lemon-Onion…

The flavor of salmon is perfectly complemented by the…

By Ali Banks, resident chef, Sitka Salmon Shares
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10 Ingredients | 35-40 minutes

Green Bean & Tomato Salad

This flavorful summer vegetable salad is perfect…

By Ali Banks, resident chef, Sitka Salmon Shares
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8 Ingredients | 5 minutes

Grilled Beet & Carrot Salad…

This is a unique summer salad that is just as good…

By Bowen Close
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8 Ingredients | 30 minutes