Amish Cream Pie
We Dairylanders take to cream pies like thoroughbreds to a finish line. This one is the most asked-for pie at the venerable M & M Cafe in Monticello, Wisconsin.
Garlic Scape & Cilantro Pesto
This summery pesto uses those curly-q stems from the garlic plant, called scapes, in lieu of garlic bulbs.
Summer Tomato & Zucchini Gratin
Bacon vodka, bacon milkshakes, bacon lip-balm… Is there no stopping the American frenzy for cured, smoked pork belly? Here’s a garden gratin in which bacon is an accent, not an idol.
Soupy Beans with Tomatoes, Onions & Corn Bread
Need a quiet pause before dinner prep begins? (Who doesn’t?) Fix a summery drink and take your time popping a bagful of shell beans out of their pods.
Currently Showing: Summer 2013 Issue Online Only | All
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