Creamy Ramp Dip
By Jamie Lamonde
Make no mistake: This ramp dip packs some serious onion-filled punch. It’s classic ramp “bite” is delicious on crackers and chips. And it’s a stellar topping for burritos.
Recipe Detail Serves: 30 10 Minutes Prep Time, 0 Minutes Cook Time
In a medium bowl, whip together softened cream cheese and sour cream. Add cayenne and salt.
Blanch 20 ramps in boiling water for about 1 minute. Cool quickly in a bowl of ice cubes. Once ramps are cool, chop finely and add to sour cream mixture.
Chop remaining 5 ramps finely and add to sour cream mixture.
Adjust cayenne and salt to taste. Refrigerate dip until ready to serve.