Now Showing: All upcoming events

Oct 02 - Oct 05

Janesville Irish Fest

Janesville Irish Fest is a four-day celebration of the area’s Irish heritage and culture. It features Irish-themed music, dance and food. For more info, go here.


Oct 10

Kids in the Kitchen: Orange Foods

Join Lily Kilfoy in this cooking class for kids ages 5-8. Lily gets kids cooking in the kitchen and introduces them to unfamiliar foods, all while having a hands-on fun time! Find more info here.


Oct 13

Fermentation Class

Join this class to learn the art and science of lactofermentation. Class participants will sample lactofermented foods and receive jars of each item made in class, along with recipes. Find more info here.


Oct 14

Amuse Bouche Cheeses

Looking for the perfect appetizer? Look no further than artisan cheese combined with original ingredients. Llearn how to make and taste four unique one-bite appetizers using artisan cheese. Find more info here.


Oct 19

Edible Madison’s Dinner Service

PDX meets MAD! Chefs and mixologists from Portland, OR, team with those from Madison for this cooperative feast on the farm benefitting Madison Parks Foundation. More info & tickets.


Oct 21

Vegan Cheesecakes

Vegan pastry chef, Cara Moseley will show you her technique for her delicious vegan cheesecakes in one evening. Find more info here.


Oct 29

SIP: Seasonly Inspired Potations

Join FairShare’s unique farm-fresh mixology course. Why not use your CSA share to make some tantalizing cocktails?! Find more info here.


Nov 02

Pie Palooza

Pie Palooza is a Sunday brunch featuring local ingredients and showcasing Madison's best restaurants and bakeries. All proceeds support REAP Food Group programs. Find more info here.


Nov 08 - Nov 09

Holiday Harvest Wine & Food Festival

Enjoy holiday foods and wines on the Great River Road Wine Trail! Each ticket holder will receive a wine trail glass and a six-bottle wine tote at the first winery visited. For more info, go here.

Great River Road Wine Trail

Nov 13

Cheesecake and Dessert Cheeses Class

Start this evening class with cheesecakes made locally. Then learn how to make a cheese board for the end of your favorite meal. Find more info here.


Nov 16

Healthy Herbal Beverages

Make your own alternatives to sodas and other drinks, including herbal infusions, teas, lemonades, fermented beverages, kefir water, syrups and more! For more info, go here.


Nov 21

Winter Wine Walk

Wine tasting tour of downtown Baraboo businesses. Enjoy a taste of wine, some tasty treats and a leisurely stroll around town with friends. For more info, go here.


Dec 09

Ultimate Wisconsin Cheddar Throwdown

Taste three aged Cheddars from one to 15 years, as well as a reserve Bandaged Cheddar at this tasting. Find more info here.


Dec 14

Gluten-Free Holiday Baking

Following a gluten-free diet need not exclude you from enjoying the flavors of the season. Join Hallie Klecker in this class to learn how to make simple gluten-free baked goods. Find more info here.