Recipes
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“Spring”
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Smoked Trout & Scallion Cakes
Spring 2012
Spinach Souffle
Spring 2012
Yogurt with Fresh Strawberries
Spring 2012
Honey Meyer Lemon Curd
Blini
Raspberry-Chocolate Ganache
Nettle Tea
Ginger-Lime Beef or Venison Stir-Fry
Basic Pasta
Winter 2011
Flatbread with WI Aged Cheddar & Maple Bacon
Fall 2011
Honey & Cardamom Flan
Summer 2015
Pizza Dough
Summer 2015